Bellevue Menus

Dim Sum Brunch

Sat & Sun 11:30AM - 3PM

Brunch Libations

  1. Mimosa

    • $8

    Orange or pomegranate with prosecco

  2. French Pearl

    • $12

    Vodka, Lillet, elderflower, lemon, basil seed, bubbles, served up

  3. Bloody Alternative

    • $12

    Gin, kummel, reduced phở broth, pineapple and tomato

Dim Sum

Dim sum is made over the weekend and sold until it's out.

  1. Shrimp Dumplings

    • $10.5

    Steamed shrimp dumplings (3).

  2. Shrimp & Chive Wontons

    • $10.5

    Crispy shrimp & chive wontons (2).

  3. Pork Buns

    • $9.5

    Steamed barbecue pork buns (2).

  4. Sticky Rice

    • $9.5

    Bamboo leaf wrapped sticky rice, ground pork, chinese sausage and shiitake mushroom (2).

  5. Drunken Chicken

    • $11.5/23

    Small or large plate version of our popular crispy Washington grown drunken chicken, you choy, sesame.

  6. Green Beans

    • $9

    Green beans, hon shimeji mushroom, spicy black bean sauce.

Classic Saigon

  1. Bánh Xèo

    • $18.5

    Shrimp, porkbelly, bean sprouts, herbs, nước chấm.

  2. Bánh Xèo Tofu

    • $17.5
    • Vegetarian

    Tofu, shiitakes, bean sprouts, herbs, nước chấm.

  3. Mushroom Congee

    • $15.5

    Green onions, fresh ginger, poached egg, chinese donut.

  4. Duck Confit Congee

    • $16.5

    Green onions, fresh ginger, poached egg, chinese donut.

Monsoon Phở

  1. Phở Bò

    • $16

    Painted Hills Farm eye of round and brisket, ngò gai.

  2. Mushroom Phở

    • $16

    King oyster mushroom, shiitake mushroom, onions, beef broth, ngò gai.

  3. Combination Phở

    • $17

    Painted Hills Farm beef, mushroom, onions. ngò gai.

Salad & Small Plates

  1. Green Papaya Salad

    • $14.5

    Green papaya, grilled prawn, mint, caramelized shallots, peanuts

  2. Asian Pear Salad

    • $14

    Organic baby green butter lettuce, roast almond, tamarind sauce.

  3. Crispy Vegetarian Rolls

    • $13.5
    • Vegetarian

    Taro, northwest tofu, carrot, woodear mushroom.

  4. Crispy Imperial Rolls

    • $13.5

    Carlton Farms pork, shrimp, glass noodle, nước chấm.

  5. Bò Lá Lốt

    • $15

    Marninated flank steak wrapped around la lot leaves and grilled.

  6. Grilled Pork Belly

    • $13

    Grilled marinated pork belly, pickled vegetables.

  7. Tofu Fresh Roll

    • $12.5
    • Vegetarian

    Tofu, roasted shiitake mushroom, beansprout, vermicellie noodle, peanut sauce.

  8. Hamachi Fresh Roll

    • $15.5

    Avocado, crispy shallot, nuoc cham.

  9. Pork Spare Ribs

    • $15.5

    Carlton Farms pork ribs, five-spice dry rub, hoisin BBQ sauce, green onion.

  10. Salt & Pepper Chicken Wings

    • $13

    Sài gòn chicken wings, lime, lettuce leaf.

Classic Lunch Bowls

All classic rice bowls served with pickled vegetables, cucumber, pineapple, steamed rice, and a soft boiled egg.

  1. Drunken Chicken

    • $17.5

    Crispy Washington grown drunken chicken, yu choy, sesame.

  2. Catfish Claypot

    • $24

    Caramelized Idaho catfish claypot, fresh coconut juice, green onion.

  3. Grilled Pork Belly

    • $17.5
    • Gluten Free

    Grilled marinated pork belly.

  4. Curry Tofu

    • $17.5
    • Gluten Free

    Northwest Tofu, eggplant, green bean, squash.

Vermicelli Noodle

Rice noodle bowl with cucumber, bean sprout, fresh vietnamese herbs, crispy shallot, peanuts, nước chấm.

  1. Lemongrass Chicken

    • $17.5

    Grilled local lemongrass chicken vermicelli, crispy imperial roll (pork & shrimp).

  2. Lemongrass Beef

    • $18.5

    Grilled lemongrass beef skewer, crispy vegetable roll.

  3. Wokked Lemograss Tofu

    • $17.5
    • Vegetarian

    Fried tofu, roasted shiitake mushroom, bell pepper, sweet onion.

  4. Grilled Prawn

    • $18

    Grilled prawn vermicelli with crispy vegetable roll.

  5. Combination

    • $18.5

    Lemongrass chicken, beef skewer, grilled prawn, imperial roll.

Coffee & Tea

  1. Cafe Vita

    • $3.5

    Regular Drip or Decaf Drip

  2. Vietnamese Coffee

    • $7

    Condensed milk, cafe du monde, iced

  3. Tea

    • $3.5

    Individual Sachets
    Earl Grey
    Jasmine
    Turmeric Ginger
    Matcha Green
    Peppermint

    Masala Chai

     

Refreshments

Housemade beverages.

  1. Honeybush Fizz

    • $7

    Lemon, honey, peach puree, honeybush tea, soda.

  2. Charlotte Sometimes

    • $7

    Lemon, cucumber, elderflower, soda.

  3. Reaching For Summer

    • $6

    Fresh squeezed lemon juice, basil seeds, grapefruit bitters, topped with ginger ale.

  4. Sour Cherry Sipper

    • $6

    Amarena cherry syrup, lime, soda, orange oil.

Sweets

  1. Banana Cake

    • $8.5

    Two slices of our Seattle-famous banana cake served on a bed of savory coconut sauce.

  2. Coconut Crème Caramel

    • $8.5

    One piece of house made banh gan served with a bittersweet caramel sauce.

Water & Soda

  1. San Pellegrino

    • $3.5

    Aranciata, Limonata

  2. Topo Chico Small

    • $3.5

    335ml carbonated mineral water

  3. Topo Chico Big

    • $7

    750ml carbonated mineral water

  • Vegetarian
  • Can Be Made Gluten Free

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