Bellevue Menus

Dinner

Daily From 3PM to Close

Small Plates

  1. Green Papaya Salad

    • $15.5

    Grilled prawn, mint, caramelized shallot, peanut

  2. Watermelon Salad

    • $14.5

    Baby kale, feta cheese, roasted almonds, tamarind vinaigrette.

  3. Crispy Vegetarian Rolls

    • $13.5
    • Vegetarian

    Taro, Northwest tofu, carrot, woodear mushroom

  4. Crispy Imperial Rolls

    • $13.5

    Carlton Farms pork, shrimp, glass noodle, nước chấm

  5. Grilled Sugarcane Shrimp

    • $13.5

    Carlton Farm pork butter, butter lettuce, nước chấm.

  6. Bò Lá Lốt

    • $15

    Marinated flank steak wrapped in la lot leaves, peanut, mỡ hành

  7. Claypot Clams

    • $20

    Hood Canal clam, house-made red sauce with sausage, lime aioli

  8. Grilled Pork Belly

    • $13

    Marinated pork belly, pickled vegetables, mỡ hành

  9. Pork Spare Ribs

    • $16

    Carlton Farms pork rib, five-spice dry rub, hoisin BBQ, green onion

  10. Salt & Pepper Chicken Wings

    • $14

    Sài gòn chicken wing, lime, lettuce leaf

  11. Duck Confit Buns

    • $29

    Steamed lotus bun, duck confit, pickled vegetable, fresh herb

  12. Albacore Fresh Roll

    • $15.5

    Avocado, fresh Vietnamese herb, crispy shallot, nước chấm

  13. Tofu Fresh Rolls

    • $13
    • Vegetarian

    Tofu, roasted shiitake mushroom, papaya, mint, peanut sauce

Street Platters

Served to assemble tableside, with rice vermicelli, butter lettuce, pickled carrots, pickled daikon, mixed herbs. Two varieties available:

  1. Green Platter

    • $30
    • Vegetarian

    Grilled shiitake mushroom, shishito pepper, golden beet, tipsy tofu, crispy vegetarian roll, light soy

  2. Red Platter

    • $34

    Lemongrass chicken, beef skewer, bò lá lốt, jumbo prawn, crispy imperial roll, nước chấm

Seafood

  1. Catfish Claypot

    • $24

    Idaho catfish & sweet onion caramelized in fresh coconut juice, green onion

  2. Grilled XO Prawns

    • $26

    Jumbo prawn, wide rice noodle, house made XO sauce, beansprout, green onion

  3. Prawn Curry

    • $29

    Wild caught prawn curry, lemongrass, sweet onion, roasted peanut, ngò om

  4. NEW

    Pan Seared Peppercorn Trout

    • $27

    Taro stem, chrysanthemum leaf, ngo gai, nước chấm

  5. MONDAY - THURSDAY SPECIAL

    Saigon Dungeness Crab

    • $39/69

    Fresh Dungeness Crab wokked with peppercorn, garlic, shallot, and Chinese five spice.

    Served with garlic noodles, parmesan, heirloom tomato.

    Whole crab for $69. Half crab for $39

Meats

  1. Drunken Chicken

    • $23

    Washington-grown chicken, yu choy, sesame

  2. NEW

    Grilled Pork Chop

    • $31

    Lan Rock pork chop, pickled mustard green, tamarind sauce.

  3. Yellow Curry Wild Boar

    • $28

    Wild boar tenderloin, wood ear mushroom, glass noodle, roasted peanut

  4. Lúc Lác Beef Tenderloin

    • $37

    Painted Hills Beef tenderloin luc lac, cognac, lime juice, watercress, and heirloom tomato

  5. Lemongrass Chicken Claypot

    • $25

    Braised bone-in chicken,garlic, cilantro

Vegetables

  1. Asian Eggplant

    • $17

    Asian eggplant, green onion, spicy coconut milk, shrimp sauce

  2. Bok Choy

    • $17

    Wood ear mushroom, garlic

  3. Spicy Green Beans

    • $17
    • Vegetarian

    Spicy green beans, hon shimeji mushroom, pickled radish, dark soy

  4. Baby Cauliflower

    • $17
    • Vegetarian

    Basil, garlic, shallot.

  5. Lemongrass Tofu

    • $18.5
    • Vegetarian

    Vegan crispy Northwest Tofu, lemongrass, assorted mushroom, iceberg lettuce

Starches & Sides

  1. Wokked Wheat Noodles

    • $17

    Wheat noodle, king oyster mushroom, egg, green onion

  2. Vegetable Fried Rice

    • $17
    • Vegetarian

    Brown rice, cauliflower, mushroom, carrot, pea, coconut oil

  3. Crab and Shrimp Fried Rice

    • $24

    Crab, shrimp, egg, brown rice

  4. Steamed Rice

    • $3.5 / 7

    Jasmine or brown

Sweets

  1. Banana Cake

    • $8.5

    Two slices of our Seattle-famous banana cake served on a bed of savory coconut sauce

  2. Coconut Crème Caramel

    • $8.5

    One piece of house made bánh gan served with a bittersweet caramel sauce

  3. Champagne Mango

    • $11

    Ripe champagne mango, sweet rice, and our savory coconut sauce.

  • Vegetarian
  • Can Be Made Gluten Free