Bellevue Menus
Weekday Lunch
Mon - Fri : 11:30AM - 3PM
Lunch Cocktails
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Sayulita
- $13
Hibiscus and jalapeño-infused blanco tequila, house grenadine, lime, orange, cilantro, served up.
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Whiskey Rebbellion
- $13
Bourbon, lemon, rosemary, pastis botanicals, blackberry, hawthorne berry.
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White Lion
- $13
Thai chilli infused blue agave tequila, jicama, fresh lime.
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French Pearl
- $14
Vodka, elderflower, Lillet Blanc, lemon, topped with bubbly and basil seed, served up.
Small Plates
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Green Papaya Salad
- $14.5
Green papaya, mint, caramelized shallot, peanut
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Watermelon Salad
- $14
- Gluten Free
Organic spring mix, feta cheese, tamarind vinaigrette
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Crispy Vegetarian Rolls
- $13.5
- Vegetarian
Taro, northwest tofu, carrot, woodear mushroom
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Crispy Imperial Rolls
- $13.5
Carlton Farms pork, shrimp, glass noodle, nước chấm
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Tofu Fresh Roll
- $12.5
- Vegetarian
Roasted shiitake, cucumber, papaya, mint, peanut sauce
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Hamachi Fresh Roll
- $15.5
Japanese yellowtail, avocado, fresh Vietnamese herb, crispy shallot, nước chấm
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Pork Spare Ribs
- $15.5
Carlton Farms Pork Ribs, five-spice dry rub, hoisin BBQ sauce, green onion
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Bò Lá Lốt
- $15
Marinated flank steak wrapped in la lot leaves, peanut
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Grilled Pork Belly
- $13
Marinated pork belly, pickled vegetable
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Salt & Pepper Chicken Wings
- $13
Sài gòn style, served with lime
Vermicelli Noodle
Rice noodle bowl with cucumber, bean sprout, fresh vietnamese herbs, crispy shallot, peanuts, nước chấm.
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Lemongrass Chicken
- $17.5
Grilled local lemongrass chicken vermicelli, with a crispy imperial roll
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Lemongrass Beef
- $18.5
Grilled lemongrass beef skewer with crispy vegetable roll
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Wokked Lemograss Tofu
- $17.5
- Vegetarian
Fried tofu, roasted shiitake mushroom, sweet onion
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Grilled Prawn
- $18
Grilled prawn vermicelli with a crispy vegetable roll
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Combination
- $18.5
Lemongrass chicken, beef skewer, grilled prawn, with a crispy imperial roll
Classic Lunch Bowls
All classic rice bowls served with pickled vegetables, cucumber, pineapple, steamed rice, and a soft boiled egg.
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Drunken Chicken
- $17.5
Washington-grown chicken, yu choy, sesame
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Grilled Pork Belly
- $17.5
Grilled marinated pork belly
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Catfish Claypot
- $24
Idaho catfish and sweet onion, caramelized in fresh coconut juice, green onion
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Curry Tofu
- $17.5
- Vegetarian
Northwest Tofu, eggplant, green bean, squash
Monsoon Phở
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Phở Bò
- $16
- Gluten Free
Painted Hills Farm eye of round and brisket, ngò gai
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Mushroom Phở
- $16
- Gluten Free
King oyster mushroom, shiitake mushroom, onions, beef broth, ngò gai
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Combination Phở
- $17
- Gluten Free
Painted Hills Farm beef, mushroom, onion, ngò gai
Entrées
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Catfish Claypot
- $24
Idaho catfish and sweet onion caramelized in fresh coconut juice, green onion
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Prawn Curry
- $28
Wild caught prawn, sweet onion, lemongrass, roasted peanuts, ngò om
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Drunken Chicken
- $23
Crispy Washington grown drunken chicken, yu choy, sesame.
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Lemongrass Tofu
- $18.5
- Vegetarian
Fried tofu, roasted shiitake mushroom, sweet onion, iceberg lettuce
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Farmer Curry
- $17.5
- Vegetarian
Kabocha squash, taro, tofu, carrot
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Vegetable Fried Rice
- $17
- Vegetarian
Brown rice, carrot, mustard green, mushroom, coconut oil
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Seafood Fried Rice
- $24
Crab, shrimp, egg, brown rice
Vegetable Sides
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Spicy Green Beans
- $8.5
- Vegetarian
Hon shimeji mushroom, pickled radish,
dark soy sauce
Sides & Additions
Improve any dish with these add-ons. Must be accompanied by a main.
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Crispy Vegetarian Roll (1)
- $4.5
- Vegetarian
Taro, northwest tofu, carrot, woodear mushroom.
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Crispy Imperial Roll (1)
- $4.5
Woodear mushrooms, garlic, shallots.
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Bò Lá Lốt (2)
- $6.5
Marninated flank steak wrapped around la lot leaves and grilled.
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Phở Broth
- $3.5
Garlic, shallots, soy.
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Pickled Vegetables
- $3
- Vegetarian
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Soft Boiled Egg
- $2
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Steamed Jasmine or Brown Rice
- $3
Coffee & Tea
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Caffé Vita
- $3.5
Reugular or decaf drip coffee.
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Vietnamese Iced Coffee
- $7
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Hot Tea
- $3.5
Earl Grey • Jasmine • Turmeric Ginger • Matcha Green • Chamomile Medley