Seattle Menus

Food Menu

Daily from 11:30AM to 10PM

Crab Special

Available Wednesday thru Sunday. Please order one day in advance.

  1. Dungeness Crab For Two

    Whole Dungeness Crab

    • $65

    Saigon Peppercorn & 5-Spice Dungeness Crab with garlic wheat noodles, tomatoes, and parmesan cheese. Serves two. Please order one day in advance.

Soup, Salad, Small Plates

  1. Green Papaya Salad

    • $13

    Green papaya, grilled prawn, mint, caramelized shallots, peanuts

  2. Pork Spare Ribs

    • $15

    Barbecued Carlton Farm pork spare ribs, ginger, hoisin and five spice.

  3. Bò Lá Lốt

    • $14
    • Gluten Free

    Marninated flank steak wrapped around la lot leaves and grilled.

  4. Tofu Fresh Rolls

    • $10
    • Vegetarian
    • Gluten Free

    Tofu, roasted shiitake mushroom, beansprout, vermicellie noodle, peanut sauce.

  5. Salt & Pepper Chicken Wings

    • $11

    Sài gòn chicken wings, lime, lettuce leaf.

  6. Crispy Vegetarian Rolls

    • $13

    Taro, northwest tofu, carrot, woodear mushroom.

  7. Crispy Imperial Rolls

    • $13

    Carlton Farms pork, shrimp, glass noodle, nước chấm.

Vermicelli Noodle

Rice noodle bowl with cucumber, bean sprout, fresh vietnamese herbs, crispy shallot, peanuts, nước chấm.

  1. Grilled Prawn

    • $16
    • Gluten Free

    Grilled prawn vermicelli with crispy vegetable roll.

  2. Lemongrass Chicken

    • $15
    • Gluten Free

    Grilled local lemongrass chicken vermicelli, crispy imperial roll (pork & shrimp).

  3. Lemongrass Beef

    • $16
    • Gluten Free

    Grilled lemongrass beef skewer, crispy vegetable roll.

Seafood

  1. Prawn Curry

    • $25
    • Gluten Free

    Wild caught prawn curry, lemongrass, roasted peanuts, ngò om.

  2. Catfish Claypot

    • $19

    Caramelized Idaho catfish claypot, fresh coconut juice, green onion.

Meats

  1. Drunken Chicken

    • $19

    Crispy Washington grown drunken chicken, yu choy, sesame.

  2. New Dish Cơm gà Hải Nam

    Hainanese Chicken Rice

    • $17
    • Gluten Free

    Poached chicken, seasoned rice, ginger sauce.

  3. Pork Tenderloin

    • $23

    Wokked Lan-roc turmeric pork tenderloin, basil, snake beans.

  4. Lúc Lác Beef Tenderloin

    • $29

    Painted Hills Beef tenderloin luc lac, cognac, lime juice, watercress and cherry tomato salad

Vegetables

  1. Asian Eggplant

    • $15
    • Gluten Free

    Asian eggplant, green onion, spicy coconut milk, shrimp sauce.

  2. Washington Sweet Corn

    • $14

    Morel mushrooms, shallots.

  3. Broccolini

    • $13
    • Vegetarian
    • Gluten Free

    Pressed tofu, house made fermented black bean.

  4. Lemongrass Tofu

    • $18
    • Vegetarian
    • Gluten Free

    Vegan crispy Northwest Tofu, lemongrass, red peppers, assorted mushrooms.

  5. Spicy Green Beans

    • $14
    • Vegetarian

    Spicy green beans, hon shimeji mushroom, pickled radish, dark soy.

Starch & Sides

  1. Crab Fried Rice

    • $19
    • Gluten Free

    Dungeness crab, brown fried rice, carrot, pea, egg, coconut oil.
    ADD: Extra Crab for $7

  2. Vegetable Fried Rice

    • $15
    • Vegetarian
    • Gluten Free

    Fried brown rice, vegetables, mushrooms, coconut oil.

  3. Wokked Wheat Noodles

    • $16

    Wokked wheat noodles, king oyster mushroom, egg, green onion.

  4. Garlic Wheat Noodles

    • $18

    Wokked noodles, heirloom tomatoes, parmesan cheese.

  5. Steamed Rice

    • $3/6

    Jasmine or brown.

Sweets

  1. Banana Cake

    • $8

    Savory coconut sauce.

  • Vegetarian
  • Can Be Made Gluten Free