Seattle Menus

Happy Hour

Monday - Thursday 3 PM to 5 PM

Happy Hour Drinks

Only available for dine-in.

  1. Old Fashioned

    • $10.5

    Rye whiskey, bitters

  2. House Gin and Tonic

    • $10.5

    Gin, Bradley’s kina tonic, Prosecco, basil seeds

  3. Whiskey Rebellion

    • $10.5

    Buffalo Trace Bourbon, lemon, rosemary, pastis botanicals, blackberry, hawthorne berry.

  4. Saigon Mule

    • $10.5

    Vodka, fresh lime juice, ginger beer, served over ice in a copper mug.

  5. Saigon Sibling Lagered Ale

    • $6

    Maritime Pacific, Draft.

  6. House Wine

    • $9

    Red, White, Rosé.

Happy Hour Eats

$8 Drink Minimum for all Happy Hour food.
Only available for dine-in.

  1. Lemongrass Beef Sliders

    • $10

    Two per order.

  2. Spicy Green Beans

    • $8

    Hon shimeji mushroom, pickled radish, dark soy.

  3. Grilled Pork Belly

    • $9

    Grilled marinated pork belly, pickled vegetables.

  4. Tofu Fresh Rolls

    • $9
    • Vegetarian

    Tofu, roasted shiitake mushroom, beansprout, vermicelli noodle, peanut sauce.

  5. Cup of Curry

    • $7

    House vegetables.

  6. Crispy Vegetable Rolls

    • $11
    • Vegetarian

    Taro, northwest tofu, carrot, wood ear mushroom.

  7. Crispy Imperial Rolls

    • $11

    Carlton Farms pork, shrimp, glass noodle, nước chấm.

  8. Claypot Clams in red sauce

    • $17

    Hood Canal clams, house made sausage red sauce, lime aioli.

  • Vegetarian
  • Can Be Made Gluten Free